This guest blog is from Eat Well Age Well, a new national project tackling malnutrition in local communities in Scotland. They’re on the lookout for innovative ideas and approaches as part of their Small Ideas, Big Impact fund. ‘I try to have variety with my meals but I am unable to cook for myself anymore due to […]
This week (14th-18th May) is Dying Matters Week, a campaign to raise awareness of the importance of talking about dying, death and bereavement. In this blog, we talk about eating and drinking at the end of life, which we know can be a source of worry and anxiety for family and friends caring for a […]
In the third of our series of blogs on preventing malnutrition in the community, we’re looking at the Casserole Club in Brighton Casserole Club is a great way of both improving nutrition and creating friendships. Developed by FutureGov in 2012, it matches volunteers who like to cook to ‘diners’ in their area who would benefit […]
In our second spotlight on services in the community to prevent malnutrition, we’re looking at the Wessex Academic Health Science Network’s (AHSN) Nutrition in Older Adults Programme. We know that if we’re going to effectively treat malnutrition, we need to first be able to identify those at risk in hospitals and in the community. Screening tools, such […]
In our first case study for Nutrition and Hydration Week, we’re hearing from Age UK Bath and North East Somerset (BANES) about the services they run that support older adults in the community to eat well.
This week is Nutrition and Hydration Week, an excellent campaign which celebrates food and drink as a way of maintaining health and wellbeing. As part of the Week, the Malnutrition Task Force will be looking at malnutrition among older people in the community and highlighting wonderful examples of initiatives that can help tackle this.
New figures from the Office for National Statistics have shown that the number of people dying in hospital with malnutrition as an underlying cause or as a contributory factor is rising. Malnutrition was listed on 351 death certificates in England and Wales in 2016. It was the underlying cause of 66 deaths, up from 59 in […]
Tooth loss and wearing dentures put older people at a greater risk of malnutrition, a new study has shown. We often talk about how important mouth care is in preventing malnutrition in older people. It makes perfect sense: if your teeth are loose, you’re in pain or your dentures don’t fit properly then eating can […]
Six tips for eating well in later life This week is Self Care Week (13-19 November 2017), a national campaign dedicated to empowering individuals to take care of themselves. Self-care is about being aware of our health and happiness and taking time to look after our physical, emotional and mental health every day. This includes […]
This blog has been contributed by Hannah Harding, Partnership and Strategy Manager at Nutricia. Hannah recently attended i2i “Frailty in Older People” workshops aimed at GP Practice Pharmacists. She noticed real vigour and enthusiasm from the GP Pharmacists on integrating nutrition into the management of frail older people. What is the i2i Network? The […]